10, Nov 2026
Quick 15-Minute Chilli Garlic Fried Rice (Using Leftover Rice)

Prep & Cook Time: 5 mins prep | 10 mins cook

Introduction: Bachi hui chawal ko ek spicy, smoky Indo-Chinese meal mein badle.

Key Ingredients: Cooked basmati rice, finely chopped garlic (2 tbsp), red chilli paste, soy sauce, spring onions, capsicum.

Step-by-Step Method: Wok ko tez aanch par garam karein, garlic sauté karein, sauce mix karein aur cold rice daal kar high flame par 3 minute toss karein.

Pro Tip: Taaza garam rice chipak jata hai; hamesha thandi ya fridge ki rakhi rice use karein.

Leave a Reply

Your email address will not be published. Required fields are marked *

Related Posts

Easy Bakery-Style Vanilla Choco-Chip Muffins at Home

Prep & Cook Time: 10 mins prep | 20 mins bake Introduction: Morning coffee ke saath serve karne ke liye…

Ultra Crispy Masala Potato Wedges (Air-Fryer & Oven Friendly)

Prep & Cook Time: 10 mins prep | 20 mins air-fry Introduction: Bina deep-fry kiye bahar se crunchy aur andar…

Extra Fluffy Homemade Pancakes with Maple Drizzle

Prep & Cook Time: 10 mins prep | 10 mins cook Introduction: Sunday morning brunch ke liye light aur airy…